Our Kitchen: Biscuits And Sausage Gravy

INGREDIENTS:

  • Milk
  • Sausage
  • Butter
  • Flour
  • Pepper
  • Salt
  • Liquid egg
  • Potatoes
  • Bacon
  • Gravy
  • Cheddar cheese

DIRECTIONS:

  1. Add 1 cup of butter and a little less than 2 cups of flour to pot and stir
  2. Add milk
  3. Keep in oven for about 12-13 minutes
  4. In one pan, cook potatoes with salt and pepper added until ready
  5.  In second pan, cook liquid egg with pepper, salt, bacon, and cheddar cheese until ready
  6. Serve everything together with gravy on top
  7. Eat and enjoy!

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