Bacon dip - WRBL

Bacon dip

Recipe from Trisha Hill of Tennessee

2 - 8 ounce pkgs of cream cheese (softened)
1/4 Cup Salad Dressing
1/3 Cup Grated Parmesan Cheese
1/4 Cup Green Onions (chopped)
10 slices of bacon (cooked and crumbled)

Mix all 5 ingredients together and chill for at least one hour before serving. I serve it with crackers and carrots

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

1350 13th Avenue
Columbus, GA 31901

Telephone: 706.323.3333
Fax: 706.327.6655
Email: news@wrbl.com

Can't find something?
Powered by WorldNow
All content © Copyright 2000 - 2014 Media General Communications Holdings, LLC. A Media General Company.