Our Kitchen: Carbonara

Our Kitchen


  • Eggs
  • Spaghetti Noodles
  • Parmesan Cheese
  • Black Pepper
  • Bacon Bits
  • Extra Virgin Olive Oil


  1. Crack an egg into a bowl. Add Parmesan cheese and black pepper, and then mix.
  2. Boil a pot of water. Add a pinch of salt in the water and then the spaghetti noodles.
  3. In a pan, add Extra Virgin olive oil. Cook bacon bits it in the pan.
  4. When the spaghetti noodles are finished boiling, add in the pan and also add the mix.
  5. Serve and enjoy!

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