Our Kitchen: Chili

Our Kitchen

INGREDIENTS:

  • Ground Beef
  • Onions (1 Cup)
  • Garlic (2 Teaspoons)
  • Beef Base
  • Water (1 Quart)
  • Tomato Pasta
  • Oregano
  • Chili Powder (3 Tablespoons)
  • Red Pepper
  • Cumin
  • Salt
  • Pepper
  • Sugar
  • Stewed Tomatoes (2 Cans)
  • Black Beans(1 Can)
  • Chili Beans (1 Can)
  • Garbanzo Beans (1 Can)
  • Red Wine
  • Oyster Crackers

DIRECTIONS:

  1. Cook the ground beef in a skillet
  2. Add 1 cup of onions, 2 teaspoons of garlic, a beef base, and 1 quart of water
  3. Add tomato paste, oregano, and 3 tablespoons of chili powder
  4. Add a dash of red pepper and cumin
  5. Let the chili simmer for about 10 minutes
  6. Pour the chili into a chili pot
  7. Add a dash of salt, pepper, and sugar
  8. Add 2 cans of stewed tomatoes, 1 can of black beans, 1 can of chili beans, and 1 can of garbanzo beans
  9. Add a little red wine
  10. Serve the chili in a bowl with oyster crackers placed on top
  11. Eat and enjoy!

Copyright 2020 Nexstar Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Recent Updates

More 7 Day Forecast

More Political Stories

More Politics

Trending Stories

Don't Miss

Trending Stories