Our Kitchen: Cowboy Taco Stew

Our Kitchen

INGREDIENTS:

  • Hamburger Meat (1 lb)
  • Taco Seasoning Mix (1 Package)
  • Frozen Onions (1 Bag) OR 1 Medium Onion
  • Corn (2 Cans)
  • Tomatoes (2 Cans)
  • White Kidney Beans (2 Cans)
  • Dark Kidney Beans (2 Cans)
  • Black Beans (2 Cans)
  • Sour Cream
  • Shredded Cheese

DIRECTIONS:

  1. Cook ground beef with onions in pan on stove until meat is fully cooked
  2. Next put cooked meat and onions in a stew pot
  3. Pour cans of corns, tomatoes, and beans without the draining inside the stew pot
  4. Put taco seasoning inside the stew pot and blend
  5. Cook everything in the stew pot for about 20 minutes
  6. Eat and enjoy with some shredded cheese and sour cream!

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